Ingredients for Monte Cristo Delights
- Bisquick
- Egg
- Skim Milk
- Low Fat Swiss Cheese
- Reduced Fat Ham
- Turkey
- Strawberry All Fruit Spread
- Powdered sugar, for dusting (optional)
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How to Make Monte Cristo Delights
- Preheat oven to 350°F (175°C). Grease a baking dish (8x8 inch).
- Spread 2 tablespoons of Dijon mustard on one side of each bread slice.
- Layer 2 slices of ham and 2 slices of Swiss cheese on 4 slices of the mustard-spread bread.
- Top each with a remaining slice of bread, mustard-side down.
- In a shallow dish, whisk together eggs and milk.
- Dip each sandwich into the egg mixture, ensuring it's fully coated.
- Place the sandwiches in the prepared baking dish.
- Drizzle melted butter evenly over the sandwiches.
- Bake for 20-25 minutes, or until golden brown and the cheese is melted and bubbly.
- Let cool slightly before cutting into squares.
- Dust with powdered sugar, if desired.
- Serve warm with custard sauce for dipping.
Nutrition Information (Approximate per serving)
Sodium
41 g
Sugar
20g
Fat
19g
Carbs
9g
