Mozzarella And Tomato Salad With Italian Basil Salad Dressing Recipe

Experience the vibrant flavors of Italy with this quick and easy Caprese Salad! Juicy tomatoes and creamy mozzarella are perfectly complemented by a fragrant basil dressing. This classic Italian salad is ready in minutes and perfect for a light lunch, appetizer, or side dish. Easily customizable – substitute balsamic vinegar for white wine vinegar for a deeper flavor.

Prep Time 15 mins
Cook Time 20 mins
Calories 1243.8 kcal
Protein 51g
Rating 4.1 (7 Reviews)
Mozzarella And Tomato Salad With Italian Basil Salad Dressing 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mozzarella And Tomato Salad With Italian Basil Salad Dressing

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How to Make Mozzarella And Tomato Salad With Italian Basil Salad Dressing

  1. In a small bowl, whisk together 1/4 cup white wine vinegar (or balsamic vinegar), 1/2 cup extra virgin olive oil, 1 tablespoon chopped fresh basil, 1 clove minced garlic, 1/2 teaspoon salt, and 1/4 teaspoon black pepper until emulsified.
  2. Slice 1 pint of cherry or grape tomatoes and 8 ounces of fresh mozzarella cheese. Arrange alternating tomato and mozzarella slices on a serving platter.
  3. Drizzle the basil dressing evenly over the salad.
  4. Garnish with fresh basil leaves and a sprinkle of extra virgin olive oil (optional). Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

320 g

Sugar

43g

Fat

141g

Carbs

4g