Nobody Will Guess Peach Cobbler Recipe

This surprisingly easy peach cobbler features a crispy, caramelized bread topping that's sure to impress! No one will ever guess it's made with simple bread! The buttery, sugary topping perfectly complements the sweet peaches inside, creating a warm and comforting dessert that's perfect for any occasion. Get ready to wow your friends and family with this hidden-ingredient masterpiece!

Prep Time 15 mins
Cook Time 45 mins
Calories 464.4 kcal
Protein 8g
Rating 4.0 (1 Reviews)
Nobody Will Guess Peach Cobbler 30

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Nobody Will Guess Peach Cobbler

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Nobody Will Guess Peach Cobbler? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Nobody Will Guess Peach Cobbler

  1. Preheat your oven to 350°F (175°C).
  2. Peel and slice 4 large ripe peaches. Place them in a buttered 8x8 inch baking dish.
  3. Cut 4 slices of bread (about 1 inch thick) into 5 strips each.
  4. Arrange the bread strips evenly over the peaches in the baking dish.
  5. In a medium bowl, whisk together 1/2 cup granulated sugar, 1/4 cup all-purpose flour, 1 large egg, and 1/4 cup melted unsalted butter until smooth.
  6. Pour the sugar-butter mixture evenly over the bread and peaches.
  7. Bake for 30-35 minutes, or until the topping is golden brown and the peaches are bubbly.
  8. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

253g

Fat

50g

Carbs

25g