Ingredients for Nuevos Huevos Rancheritos
- 2 tablespoons butter
- 2 large eggs
- 1/4 cup shredded Oaxaca cheese
- 4 corn or flour tortillas
- Tomatillo
- Black Beans
- 1/2 cup guacamole (store bought or homemade)
- Tomato Sauce
- Cilantro
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How to Make Nuevos Huevos Rancheritos
- Melt 2 tablespoons of butter in a large skillet over medium-high heat.
- Add 2 large eggs and 1/4 cup shredded Oaxaca cheese to the skillet. Scramble until the eggs are cooked through and the cheese is melted and slightly gooey.
- While the eggs cook, prepare the remaining ingredients (see instructions below for details on preparing tortillas, tomatillos and beans). Once ready, arrange warm tortillas, cooked tomatillos (about 1/2 cup), and 1/2 cup refried beans on a plate.
- Place the scrambled eggs on the plate next to the tortillas, tomatillos, and beans.
- Drizzle 1/4 cup of your favorite chipotle tomato sauce over the eggs.
- Finish with a dollop of cilantro cream (about 2 tablespoons). Enjoy your delicious Nuevos Huevos Rancheritos!
- **To prepare the Tomatillos and Beans:** Roast 1 cup tomatillos until softened, then blend to a desired consistency. Heat 1 cup refried beans according to package instructions. You can also add other vegetables to your liking
- **To prepare the tortillas:** Heat corn or flour tortillas according to package directions.
Nutrition Information (Approximate per serving)
Sodium
71 g
Sugar
25g
Fat
124g
Carbs
25g
