Oatmeal Cookie Dough Recipe

Satisfy your cookie dough cravings with this healthy and delicious oatmeal cookie dough recipe! No baking required – simply mix, chill (optional), and enjoy this guilt-free treat. Perfect for a quick snack or dessert.

Prep Time 5 mins
Cook Time 5 mins
Calories 778.8 kcal
Protein 32g
Rating 5.0 (1 Reviews)
Oatmeal Cookie Dough

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Oatmeal Cookie Dough

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How to Make Oatmeal Cookie Dough

  1. In a medium bowl, combine 1 cup rolled oats, 1/2 cup peanut butter (or any nut butter), 1/4 cup maple syrup, 1 teaspoon vanilla extract, and a pinch of salt.
  2. Mix thoroughly until all ingredients are well combined and a dough forms.
  3. If desired, chill the dough in the refrigerator for 15-20 minutes to firm it up before eating. Alternatively, freeze for a quicker chill.
  4. Enjoy your delicious and healthy oatmeal cookie dough with a spoon!

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

139g

Fat

29g

Carbs

36g