Oeufs Au Xrs Et L Orange Eggs With's Recipe

Indulge in a taste of Creole elegance with this stunning Oeufs au Xérès et à l'Orange recipe! Directly from the Culinary Arts Institute of Chicago's 1947 United States Regional Cookbook, this 10-minute brunch masterpiece features perfectly set eggs infused with rich sherry and bright orange notes. Serve with a warm, crusty baguette for a truly unforgettable experience. Perfect for a sophisticated Sunday brunch or a romantic weekend breakfast.

Prep Time 5 mins

Cook Time 10 mins

Calories 129.5 kcal

Protein 19g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Oeufs Au Xrs Et L Orange Eggs With's

4 large eggs
Sherry Wine
1 tablespoon tomato sauce
Salt
Cayenne
2 tablespoons butter
Zest of ½ orange

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How to Make Oeufs Au Xrs Et L Orange Eggs With's

Crack 4 large eggs into a medium bowl and whisk vigorously until light and frothy (about 1 minute).
Stir in 2 tablespoons of dry sherry and 1 tablespoon of tomato sauce. Season generously with salt and freshly ground black pepper.
Melt 2 tablespoons of butter in a medium nonstick skillet over medium-low heat.
Pour the egg mixture into the hot skillet.
Cook slowly, gently stirring occasionally with a spatula, until the eggs are just set but still slightly moist (about 5-7 minutes). Avoid overcooking.
Remove from heat and stir in the zest of ½ orange. Serve immediately over warm, toasted baguette slices.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

11g

Carbs

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Frequently Asked Questions

How long does it take to make Oeufs Au Xrs Et L Orange Eggs With's?

Oeufs Au Xrs Et L Orange Eggs With's takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Oeufs Au Xrs Et L Orange Eggs With's?

Oeufs Au Xrs Et L Orange Eggs With's has approximately 129.5 calories per serving, with about 19 g protein, 0 g carbohydrates and 11 g fat.

What ingredients do I need for Oeufs Au Xrs Et L Orange Eggs With's?

The key ingredients for Oeufs Au Xrs Et L Orange Eggs With's are Eggs, Sherry Wine, Tomato Sauce, Salt, Cayenne, Butter. See the full list with measurements above.