Forktionary

Orange And Date Salad Recipe

Experience the vibrant flavors of Morocco with this refreshing orange and date salad! Sweet oranges, chewy Medjool dates, crunchy almonds, and aromatic spices combine for a delightful and easy-to-make dessert or light meal. Perfect for a summer picnic or a sophisticated dinner party.

Prep Time 10 mins
Cook Time 15 mins
Calories 118.8 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Orange And Date Salad 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange And Date Salad

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How to Make Orange And Date Salad

  1. Peel 2 large oranges and slice into approximately 1/4-inch thick rounds.
  2. Arrange orange rounds artfully on a serving platter or individual plates.
  3. Scatter 1/2 cup pitted Medjool dates (halved or quartered) evenly over the oranges.
  4. Sprinkle 1/4 cup slivered almonds over the dates and oranges.
  5. Drizzle 1 tablespoon of orange blossom water (or substitute with orange juice) over the salad.
  6. Garnish generously with fresh mint leaves and a dusting of ground cinnamon (about 1/2 teaspoon).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

77g

Fat

1g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Sweets & Sides Desserts Salmon Recipes Mediterranean African Moroccan Healthy Vegetarian Gluten Free Paleo Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Salads Fruit African Easy No Cook Beginner Cook Low Fat Vegetarian Moroccan Nuts Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Inexpensive Healthy 2 Low In Something Technique