Ingredients for Pammy's Hoagie's Dough Made In Bread Machine
- Water
- Sugar
- Vegetable Oil
- Salt
- All Purpose Flour
- Bread Machine Yeast
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How to Make Pammy's Hoagie's Dough Made In Bread Machine
- Combine all ingredients in your bread machine according to the manufacturer's instructions.
- Select the dough cycle on your bread machine.
- Once the dough cycle is complete, gently remove the dough and shape it into six equal-sized rolls.
- Place the rolls onto a baking sheet lined with parchment paper.
- Let the rolls rise in a warm place for about 30-45 minutes, or until doubled in size.
- Preheat your oven to 375°F (190°C).
- Bake for 20-25 minutes, or until golden brown and the internal temperature reaches 200°F (93°C). For a crispier crust, bake for a few minutes longer.
- Let the rolls cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
6g
Fat
2g
Carbs
15g