Party Empanadas Recipe

Make-ahead & freeze! These elegant Mexican empanadas are the perfect savory appetizer for your next party. Savory, delicious, and surprisingly easy to prepare, these crowd-pleasing treats will be a hit! Get the recipe and impress your guests.

Prep Time 45 mins
Cook Time 75 mins
Calories 239.1 kcal
Protein 13g
Rating Be the first
Party Empanadas 42

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Party Empanadas

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Party Empanadas? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Party Empanadas

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, brown the ground meat over medium-high heat. Drain any excess fat.
  3. Add the onion, garlic, and bell pepper to the skillet and cook until softened, about 5 minutes.
  4. Stir in the jalapeño (if using), cumin, chili powder, oregano, salt, and pepper. Cook for 1 minute more.
  5. Add the diced tomatoes and simmer for 10 minutes, allowing the flavors to meld.
  6. Remove from heat and stir in the cheese.
  7. On a lightly floured surface, roll out the empanada dough. Cut out circles using a 4-5 inch cookie cutter or glass.
  8. Place a spoonful of the meat filling in the center of each dough circle.
  9. Fold the dough over to form a half-moon shape, crimping the edges to seal.
  10. Brush the empanadas with the beaten egg wash.
  11. Place the empanadas on a baking sheet lined with parchment paper.
  12. Bake for 20-25 minutes, or until golden brown and the filling is heated through.
  13. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

2g

Fat

28g

Carbs

4g

Frequently Asked Questions

How long does it take to make Party Empanadas?

Party Empanadas takes about 120 minutes from start to finish — roughly 45 minutes to prepare and 75 minutes to cook.

How many calories are in Party Empanadas?

Party Empanadas has approximately 239.1 calories per serving, with about 13 g protein, 4 g carbohydrates and 26 g fat.

What ingredients do I need for Party Empanadas?

The key ingredients for Party Empanadas are Ground Beef Round, Chorizo Sausage, Onions, Garlic Cloves, Jalapeno Peppers, Monterey Jack Cheese. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review