Payday Candy Bar Squares Recipe

No-bake Payday candy bar squares that taste just like the real thing! This easy recipe is a family favorite, perfect for satisfying your sweet and salty cravings. Quick, simple, and incredibly delicious – get ready for a payday treat anytime you want!

Prep Time 15 mins
Cook Time 10 mins
Calories 310.6 kcal
Protein 21g
Rating 4.8 (5 Reviews)
Payday Candy Bar Squares 105

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Payday Candy Bar Squares

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How to Make Payday Candy Bar Squares

  1. Lightly grease a 11x7 inch baking pan.
  2. Spread 1 cup of peanuts evenly across the bottom of the prepared pan.
  3. In a medium saucepan over low heat, melt 1 cup butterscotch chips and 1/2 cup butter, stirring frequently until smooth.
  4. Remove from heat and stir in 1/2 cup milk and 10 ounces (about 2 cups) marshmallows until completely melted and combined.
  5. Pour the melted mixture evenly over the peanuts in the pan.
  6. Sprinkle the remaining 1 cup peanuts over the top.
  7. Refrigerate for at least 2 hours, or until firm.
  8. Cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

72g

Fat

25g

Carbs

8g