Peanut Butter Chocolate Mud Pie Recipe

Name: Peanut Butter Chocolate Mud Pie
Prep time: 20 min
Cook time: 33 min
Total time: 53 min
Yield: Serves 1 or more
Ingredients: Cookie Crumbs; 1 cup granulated sugar; 1/2 cup (1 stick) unsalted butter, softened; Heavy Whipping Cream; Cream Cheese; Smooth Peanut Butter; Pure Vanilla Extract; Semi Sweet Chocolate Chips; Heavy Cream

Indulge in this decadent Peanut Butter Chocolate Mud Pie, a recipe so rich and delicious, you'll only need a small slice! Developed by a professional baker, this pie boasts a heavenly blend of creamy peanut butter and luscious chocolate. Forget your diet for a moment – it's well worth it! We usually double the recipe and bake it in a glass rectangle pan for easy slicing and sharing. Get ready for an unforgettable chocolate peanut butter experience!

Prep Time 20 mins

Cook Time 33 mins

Calories 321.3 kcal

Protein 11g

Rating 3.3 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peanut Butter Chocolate Mud Pie

Cookie Crumbs
1 cup granulated sugar
1/2 cup (1 stick) unsalted butter, softened
Heavy Whipping Cream
Cream Cheese
Smooth Peanut Butter
Pure Vanilla Extract
Semi Sweet Chocolate Chips
Heavy Cream

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How to Make Peanut Butter Chocolate Mud Pie

Preheat oven to 350°F (175°C).
In a large bowl, cream together the peanut butter, butter, and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the chocolate chips.
Pour batter into a greased and floured 9x13 inch glass baking pan.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
Let cool completely before serving. Enjoy!