Peanut Butter Granola Recipe

Start your day with a burst of nutty, crunchy goodness! This easy slow-cooker Peanut Butter Granola recipe is the perfect make-ahead breakfast. Packed with protein and fiber, it's a delicious and satisfying way to fuel your morning. Enjoy it with milk, yogurt, or straight from the jar!

Prep Time 15 mins
Cook Time 75 mins
Calories 434.7 kcal
Protein 22g
Rating Be the first
Peanut Butter Granola 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peanut Butter Granola

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How to Make Peanut Butter Granola

  1. In a large bowl, combine rolled oats, peanut butter, honey, brown sugar, and salt. Mix thoroughly until well combined.
  2. In a separate saucepan over low heat, melt together the vegetable oil, vanilla extract, and cinnamon. Stir until smooth.
  3. Pour the melted mixture over the oat mixture and stir until evenly coated.
  4. Transfer the mixture to a slow cooker. Cover and cook on low for 1 hour and 15 minutes, stirring every 20 minutes to prevent sticking and ensure even cooking.
  5. Once cooked, spread the granola in a thin layer onto a baking sheet lined with parchment paper.
  6. Allow the granola to cool completely. This will take approximately 1 hour. Once cooled, break into chunks.
  7. Store in an airtight container at room temperature for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

72g

Fat

55g

Carbs

14g

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Frequently Asked Questions

How long does it take to make Peanut Butter Granola?

Peanut Butter Granola takes about 90 minutes from start to finish — roughly 15 minutes to prepare and 75 minutes to cook.

How many calories are in Peanut Butter Granola?

Peanut Butter Granola has approximately 434.7 calories per serving, with about 22 g protein, 14 g carbohydrates and 39 g fat.

What ingredients do I need for Peanut Butter Granola?

The key ingredients for Peanut Butter Granola are Oatmeal, Wheat Germ, Coconut, Sunflower Seeds, Raisins, Butter. See the full list with measurements above.

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