Perini Ranch Steak Rub Recipe

Savor the taste of Texas with this legendary Perini Ranch Steak Rub! This easy-to-make recipe from the Texas Beef Council combines everyday spices to create an explosion of flavor that will leave you craving more. The perfect blend seals in juicy goodness, ensuring a mouthwatering steak every time. Elevate your grilling game – this rub is a must-try for steak lovers!

Prep Time 5 mins
Cook Time 3 mins
Calories 1.4 kcal
Protein 0g
Rating 4.7 (3 Reviews)
Perini Ranch Steak Rub 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Perini Ranch Steak Rub

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How to Make Perini Ranch Steak Rub

  1. In a small bowl, combine all ingredients thoroughly until evenly mixed.
  2. Generously rub the spice mixture onto your favorite cut of steak, ensuring complete coverage. Let it rest for at least 15-30 minutes to allow the flavors to penetrate. (Optional: For a deeper flavor, marinate for up to 2 hours).
  3. Grill, pan-fry, or broil your steak to your desired doneness.
  4. Store leftover steak rub in an airtight container in a cool, dark place for up to 3 months.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

0g

Carbs

0g