Ingredients for Pico De Gallo Kid Friendly
- 4 cups chopped ripe tomatoes
- Onion
- Fresh Cilantro
- Jalapeno
- Garlic
- 1/4 cup lime juice (about 2-3 limes)
- Kosher Salt
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How to Make Pico De Gallo Kid Friendly
- Finely chop the tomatoes, white onion, jalapeños, and cilantro.
- In a medium bowl, combine the chopped tomatoes, onion, jalapeños, and cilantro.
- Add the lime juice and salt.
- If using, add the minced serrano pepper.
- Gently mix all ingredients together.
- Taste and adjust seasoning as needed, adding more salt or lime juice to your preference.
- Let the pico de gallo sit for at least 15 minutes to allow the flavors to meld. The longer it sits, the better it tastes!
- Serve with your favorite chips, tacos, grilled meats, or as a topping for other dishes.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
30g
Fat
0g
Carbs
4g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Condiments Etc Side Dishes Vegetables Mexican Easy Beginner Cook Kid Friendly Low Fat Summer Vegan Vegetarian Dietary Spicy Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Comfort Food Low Carb Inexpensive Healthy 2 Low In Something Onions Peppers Tomatoes Taste Mood To Go
