Pili Pili Peri Peri Marinade Recipe

Ignite your taste buds with this fiery Pili Pili Peri Peri Marinade! Inspired by a Congolese cookbook, this vibrant marinade packs a serious punch of flavor. Perfect for shrimp, chicken, or pork, it's unbelievably easy to make – simply blend all ingredients and let your protein soak up the delicious heat. We've tweaked the original recipe for optimal flavor, offering a customizable spice level to suit your preference. Get ready for a BBQ sensation!

Prep Time 5 mins
Cook Time 10 mins
Calories 275 kcal
Protein 2g
Rating 0.0 (1 Reviews)
Pili Pili Peri Peri Marinade 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pili Pili Peri Peri Marinade

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How to Make Pili Pili Peri Peri Marinade

  1. Combine all ingredients in a blender.
  2. Blend until completely smooth.
  3. Pour marinade over your choice of protein (shrimp, chicken, or pork).
  4. Marinate for at least 30 minutes, or up to 4 hours in the refrigerator for maximum flavor.
  5. Grill, bake, or pan-fry your marinated protein until cooked through. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

6g

Fat

19g

Carbs

2g