Quiche Me Mini Sausage Quiches Recipe

These delightful mini sausage quiches are the perfect bite-sized treat for any occasion! Impress your guests at a brunch, shower, or surprise your loved one with a Valentine's Day breakfast they won't forget. Easy to make in a standard pie crust or store-bought puff pastry shells, these savory quiches are bursting with flavor. A crowd-pleasing recipe that's both elegant and satisfying.

Prep Time 15 mins
Cook Time 25 mins
Calories 331.4 kcal
Protein 21g
Rating 4.5 (2 Reviews)
Quiche Me Mini Sausage Quiches 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Quiche Me Mini Sausage Quiches

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How to Make Quiche Me Mini Sausage Quiches

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine cooked sausage, cheese, eggs, cream, and seasonings. Mix well.
  3. If using a 9-inch pie crust, pour the mixture into the crust. If using mini tart shells, fill each shell about ¾ full.
  4. Bake for 20-25 minutes, or until the quiche is set and lightly golden brown.
  5. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

2g

Fat

45g

Carbs

4g