Ingredients for Quick Pesto Salmon
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Quick Pesto Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Quick Pesto Salmon
- Preheat oven to 350°F (175°C).
- Lightly spray a small casserole dish with cooking spray.
- Arrange 2 (6-ounce) salmon fillets in the prepared dish.
- Evenly distribute 1/4 cup of pesto over the salmon fillets.
- Bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Garnish with fresh basil or lemon wedges before serving (optional).
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
8g
Carbs
0g