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Salmon With Sweet Chile Glaze Crock Pot Recipe

This easy crock-pot recipe creates incredibly tender, flaky salmon with a vibrant sweet chili glaze. Perfect for a weeknight dinner or a special occasion, this dish requires minimal effort for maximum flavor. The sweet and savory glaze is irresistible, and the slow cooking method ensures perfectly cooked salmon every time. Get ready to impress your family and friends with this delicious and effortless recipe!

Prep Time 15 mins
Cook Time 190 mins
Calories 218.1 kcal
Protein 41g
Rating 4.0 (1 Reviews)
Salmon With Sweet Chile Glaze Crock Pot 11

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Salmon With Sweet Chile Glaze Crock Pot

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How to Make Salmon With Sweet Chile Glaze Crock Pot

  1. Preheat your crock-pot to high.
  2. Rinse 1.5 lbs salmon fillet gently and pat dry. Set aside.
  3. In a medium bowl, whisk together: 1/4 cup sweet chili sauce, 2 cloves garlic (minced), 2 tablespoons brown sugar, 2 tablespoons soy sauce, 1 tablespoon lime zest, 2 tablespoons lime juice, and 1/4 teaspoon red pepper flakes (optional).
  4. Place the salmon fillet in the crock-pot. Pour the sweet chili glaze evenly over the salmon.
  5. Cover the crock-pot and reduce the heat to low. Cook for 2-3 hours, or until the salmon is easily flaked with a fork.
  6. (Optional) For a thicker, stickier glaze: Pour the cooking liquid into a small saucepan. Add 1 tablespoon of honey. Bring to a boil and simmer for 3 minutes, or until thickened. Pour thickened glaze back over salmon.
  7. Garnish with fresh cilantro and lime wedges. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

27g

Fat

11g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Asian Thai The Americas American Healthy Gluten Free Summer Recipes Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Seafood Salmon Fish Crock Pot Slow Cooker Saltwater Fish Equipment 4 Hours Or Less