Forktionary

Aioli Jamie Oliver Recipe

Master the art of making creamy, flavorful aioli with this easy-to-follow recipe inspired by Jamie Oliver! This vibrant sauce, ready in under 20 minutes, is perfect for dipping fries, adding richness to sandwiches, or as a flavorful topping for grilled meats and vegetables. Learn the simple technique of emulsifying oil and egg yolks for a luxuriously smooth texture. Elevate your dishes with this classic recipe.

Prep Time 10 mins
Cook Time 20 mins
Calories 242.4 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Aioli Jamie Oliver 76

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Aioli Jamie Oliver

  • 2-3 cloves garlic
  • 3/4 teaspoon salt
  • 1 large egg yolk
  • 1 teaspoon Dijon mustard
  • Quantity unspecified, part of 1 cup total olive oil blend
  • Quantity unspecified, part of 1 cup total olive oil blend
  • juice of 1/2 a lemon
  • freshly ground black pepper to taste
  • 1 tablespoon fresh herbs (basil, fennel fronds, or dill), optional
  • 1 tablespoon chopped roasted nuts, optional

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How to Make Aioli Jamie Oliver

  1. Grind 2-3 cloves garlic and 1/2 teaspoon salt to a paste using a mortar and pestle.
  2. In a medium bowl, whisk together 1 large egg yolk and 1 teaspoon Dijon mustard until light and slightly thickened.
  3. With the whisk constantly moving, begin adding olive oil drop by drop. Start slowly, ensuring each drop is fully incorporated before adding the next.
  4. Once about 1/2 cup of olive oil has been emulsified, you can increase the flow of oil, still whisking vigorously and continuously.
  5. Continue adding oil until the mixture is thick and creamy. Stir in the garlic paste, the juice of 1/2 a lemon, 1/4 teaspoon salt, and freshly ground black pepper to taste.
  6. For extra gourmet flair, stir in 1 tablespoon of your favorite fresh herbs (basil, fennel fronds, or dill) or 1 tablespoon of chopped roasted nuts.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

0g

Fat

19g

Carbs

0g

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