Sausage Pie Recipe

Uncover the secrets of Nonna's kitchen with this authentic Italian sausage pie recipe, passed down through three generations! This recipe yields two delicious 10-inch pies, perfect for sharing (or keeping all to yourself!). Experience the rich flavors of Italy in every bite – a family favorite you'll want to make again and again.

Prep Time 30 mins
Cook Time 95 mins
Calories 488.6 kcal
Protein 65g
Rating Be the first
Sausage Pie 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sausage Pie

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How to Make Sausage Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large skillet, brown 1 lb Italian sausage (removed from casings) over medium heat, breaking it up with a spoon. Drain off any excess grease.
  3. In a large bowl, combine the cooked sausage, 1 (14.1 ounce) can diced tomatoes (undrained), 1/2 cup chopped onion, 1/4 cup chopped fresh parsley, 1 teaspoon dried oregano, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Mix well and set aside.
  5. On a lightly floured surface, roll out 2 (10-inch) pie crusts. Place one crust in each 10-inch pie plate.
  6. Divide the sausage mixture evenly between the two pie crusts.
  7. Top each pie with the remaining pie crust. Crimp the edges to seal. Cut several slits in the top crust to allow steam to escape.
  8. Bake for 45-55 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Let cool for 10-15 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

2g

Fat

64g

Carbs

9g

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Frequently Asked Questions

How long does it take to make Sausage Pie?

Sausage Pie takes about 125 minutes from start to finish — roughly 30 minutes to prepare and 95 minutes to cook.

How many calories are in Sausage Pie?

Sausage Pie has approximately 488.6 calories per serving, with about 65 g protein, 9 g carbohydrates and 40 g fat.

What ingredients do I need for Sausage Pie?

The key ingredients for Sausage Pie are Sweet Italian Sausage, Ricotta Cheese, Eggs, Parmesan Cheese, Mozzarella Cheese, Fresh Parsley. See the full list with measurements above.

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