Seasoning Mixture For Fish Seafood Recipe

Elevate your fish and seafood dishes with this incredibly flavorful, salt-free seasoning blend! Perfect for everyday cooking, this versatile mix adds depth and zest to any recipe, from grilled salmon to tuna melts. Skip the salt and embrace bold, bright flavors that will transform your meals. Easily halved for smaller households. This recipe uses dried ingredients (except lemon peel, which can be fresh or dried).

Prep Time 5 mins
Cook Time 5 mins
Calories 111.8 kcal
Protein 10g
Rating 4.5 (10 Reviews)
Seasoning Mixture For Fish Seafood 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Seasoning Mixture For Fish Seafood

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How to Make Seasoning Mixture For Fish Seafood

  1. In a small bowl, combine 2 tablespoons paprika, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 tablespoon dried lemon peel (or 1 tablespoon finely grated fresh lemon zest), 1 tablespoon dried dill, 1 teaspoon black pepper, 1 teaspoon dried thyme, and ½ teaspoon cayenne pepper (optional).
  2. Mix thoroughly until all ingredients are evenly distributed.
  3. Transfer the mixture to an airtight container or jar. Store in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

4g

Fat

3g

Carbs

6g