Simple Glazed Salmon Recipe

This incredibly easy glazed salmon recipe is a family favorite! Ready in under 30 minutes, it's the perfect weeknight meal. Sweet and savory, this recipe will become your go-to for flaky, delicious salmon.

Prep Time 5 mins
Cook Time 22 mins
Calories 487.1 kcal
Protein 132g
Rating 5.0 (1 Reviews)
Simple Glazed Salmon 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Simple Glazed Salmon

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How to Make Simple Glazed Salmon

  1. Preheat oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place salmon fillets on the prepared baking sheet.
  4. In a small bowl, whisk together soy sauce, honey, and Dijon mustard.
  5. Pour glaze evenly over salmon fillets.
  6. Bake for 12-15 minutes, or until salmon is cooked through and flakes easily with a fork.
  7. Garnish with sesame seeds (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

77g

Fat

12g

Carbs

6g