Ingredients for Holly's Spiced Applesauce Bars With Cream Cheese Frosting
- Not specified in recipe
- 1 cup granulated sugar, 1/2 cup packed brown sugar
- 2 large eggs
- 1 cup unsweetened applesauce
- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon baking soda
- 1/2 cup (1 stick) unsalted butter, softened
- 8 ounces cream cheese, softened
- 3 cups powdered sugar (confectioners' sugar)
- 2 teaspoons vanilla extract
- 1/2 cup vegetable oil
- 1 teaspoon baking powder
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How to Make Holly's Spiced Applesauce Bars With Cream Cheese Frosting
- Preheat oven to 350°F (175°C). Grease and flour a half sheet pan (approximately 13x18 inches).
- In a large bowl, combine the applesauce, brown sugar, granulated sugar, eggs, oil, and vanilla extract. Mix well.
- In a separate bowl, whisk together the flour, baking soda, baking powder, cinnamon, allspice, nutmeg, and cloves.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Spread the batter evenly into the prepared pan.
- Bake for 30-38 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bars cool completely in the pan before frosting.
- For the frosting: Beat together the softened cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy. Spread evenly over the cooled bars.
- Refrigerate for at least 30 minutes before cutting and serving to allow the frosting to set.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
249g
Fat
61g
Carbs
32g