Simple Sausage And Swiss Cheese Mini Pizzas Recipe

Craving pizza but short on time? These mini pizzas are the perfect solution! Ready in under 30 minutes, these crispy, thin-crust wonders are topped with savory sausage, melted Swiss cheese, and a hint of fresh basil. A crowd-pleaser for kids and adults, this recipe is as easy as it is delicious. Get ready for a flavor explosion!

Prep Time 15 mins

Cook Time 30 mins

Calories 316.3 kcal

Protein 27g

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Simple Sausage And Swiss Cheese Mini Pizzas

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Simple Sausage And Swiss Cheese Mini Pizzas

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How to Make Simple Sausage And Swiss Cheese Mini Pizzas

Preheat oven to the temperature specified on your biscuit package.
Line two baking sheets with parchment paper or silicone baking mats.
Place 5 refrigerated biscuits (about 1 inch diameter) on each baking sheet.
Gently press and stretch each biscuit to approximately 6 inches in diameter. They will be thin.
Bake the crusts according to the biscuit package directions, or until lightly golden brown.
While the crusts bake, heat 1 tablespoon of olive oil in a medium skillet over medium heat.
Add 1 pound of sausage meat and crumble, cooking for about 3 minutes, breaking it up with a spoon.
Add 1/2 cup chopped onion and sauté for another 5 minutes, until softened.
Stir in 1 tablespoon of chopped fresh basil. Remove from heat.
Once the pizza crusts are baked, spread a thin layer of your favorite pizza sauce (about 1/4 cup total) over each crust.
Divide the sausage mixture evenly among the crusts.
Top each mini pizza with 1/2 cup of shredded Swiss cheese.
Bake for 8-10 minutes, or until the cheese is melted and bubbly. Watch carefully to prevent burning.
Let cool slightly, slice, and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

15g

Fat

37g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Pork Recipes European Italian The Americas American Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Main Dish Dietary Low Carb Low In Something

Frequently Asked Questions

How long does it take to make Simple Sausage And Swiss Cheese Mini Pizzas?

Simple Sausage And Swiss Cheese Mini Pizzas takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Simple Sausage And Swiss Cheese Mini Pizzas?

Simple Sausage And Swiss Cheese Mini Pizzas has approximately 316.3 calories per serving, with about 27 g protein, 5 g carbohydrates and 32 g fat.

What ingredients do I need for Simple Sausage And Swiss Cheese Mini Pizzas?

The key ingredients for Simple Sausage And Swiss Cheese Mini Pizzas are Refrigerated Biscuits, Olive Oil, Italian Sausage, Sweet Onion, Fresh Basil, Spaghetti Sauce. See the full list with measurements above.