Skippy Quick Cookies Recipe

These unbelievably easy peanut butter cookies are a family favorite! Perfect for kids to make, this recipe delivers delicious, chewy cookies in under 30 minutes. Get ready for melt-in-your-mouth goodness with a simple criss-cross top – perfect for adding sprinkles, chocolate chips, or candies! This recipe is so quick and easy, you'll be making batch after batch.

Prep Time 15 mins
Cook Time 30 mins
Calories 99 kcal
Protein 5g
Rating Be the first
Skippy Quick Cookies 64

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Skippy Quick Cookies

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How to Make Skippy Quick Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a medium bowl, cream together the butter and peanut butter until smooth.
  3. Add the sugar and brown sugar; cream until light and fluffy.
  4. Beat in the egg and vanilla extract.
  5. Gradually add the flour, baking soda, and salt; mix until just combined. Do not overmix.
  6. Roll dough into 1-inch balls.
  7. Place cookie dough balls 2 inches apart onto the prepared baking sheets.
  8. Use a fork to gently flatten each cookie ball, creating a criss-cross pattern on top.
  9. Bake for 8-10 minutes, or until the edges are lightly golden brown and the cookies are slightly puffed.
  10. Immediately after baking, decorate with sprinkles, chocolate chips, or chopped chocolate candies, if desired.
  11. Let the cookies cool completely on the baking sheets before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

37g

Fat

5g

Carbs

3g

Frequently Asked Questions

How long does it take to make Skippy Quick Cookies?

Skippy Quick Cookies takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Skippy Quick Cookies?

Skippy Quick Cookies has approximately 99 calories per serving, with about 5 g protein, 3 g carbohydrates and 8 g fat.

What ingredients do I need for Skippy Quick Cookies?

The key ingredients for Skippy Quick Cookies are Skippy Creamy Peanut Butter, Sugar, Egg, Vanilla Extract, 1/2 cup butter, softened, 2 1/4 cups all-purpose flour. See the full list with measurements above.

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