Ingredients for Sloppy Joe Pasta
- Ground Beef
- Manwich Sloppy Joe Mix
- 1/2 cup water
- 1 (15 ounce) can tomato sauce
- 2 tablespoons tomato paste
- Small Shell Pasta
- 1 cup cottage cheese
- Cheese
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How to Make Sloppy Joe Pasta
- Preheat oven to 350°F (175°C).
- Brown 1 lb ground beef in a large saucepan over medium heat until no longer pink. Drain off any excess grease.
- Stir in 1 packet (1 ounce) sloppy joe seasoning mix, 1/2 cup water, 1 (15 ounce) can tomato sauce, and 2 tablespoons tomato paste.
- Bring to a boil, then reduce heat and simmer uncovered for 5-8 minutes, or until slightly thickened.
- Remove from heat and stir in 1 pound cooked pasta (any shape you like).
- Spoon half of the pasta mixture into a greased 2 1/2-quart baking dish.
- Top with 1 cup cottage cheese.
- Add the remaining pasta mixture.
- Sprinkle generously with 1 cup shredded cheddar cheese.
- Bake uncovered at 350°F (175°C) for 30-35 minutes, or until bubbly and the cheese is melted and golden brown.
Nutrition Information (Approximate per serving)
Sodium
50 g
Sugar
34g
Fat
63g
Carbs
17g
