Ingredients for Soy Lime Marinade
- 1/4 cup soy sauce
- Green Onion
- Lime Juice
- 2 tablespoons brown sugar
- Honey
- Garlic Cloves
- Crushed Red Pepper Flakes
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How to Make Soy Lime Marinade
- In a medium bowl, whisk together soy sauce, lime juice, brown sugar, garlic, ginger, and sesame oil until well combined.
- Add your choice of meat (up to 2 pounds) to a resealable bag or shallow dish. Pour the marinade over the meat, ensuring it's fully coated.
- Marinate for 1-2 hours for chicken or fish, 2-4 hours for pork, and 4-8 hours for beef. For extra bold flavor (if desired), marinate up to 8 hours for any meat.
- Preheat your grill, oven, or pan. Remove meat from marinade and discard marinade.
- Cook meat to your desired doneness. Garnish with fresh lime wedges and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
83 g
Sugar
48g
Fat
0g
Carbs
5g