Spinach Basil Lime Aid Recipe

Quench your thirst with this vibrant and refreshing Spinach Basil Lime Aid! This isn't your average green smoothie; it's a sweet and tart explosion of flavor, perfectly balanced and incredibly easy to make. I regularly enjoy this cold, revitalizing drink made in my Vitamix, and you will too! This recipe is easily customizable – swap spinach for a large kale leaf (stem removed) for a slightly bolder, more bitter taste (Vitamix users rejoice!). Perfect for a healthy breakfast, post-workout recovery, or a light and delicious midday pick-me-up.

Prep Time 5 mins
Cook Time 3 mins
Calories 173.7 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Spinach Basil Lime Aid 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Spinach Basil Lime Aid

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How to Make Spinach Basil Lime Aid

  1. Wash and thoroughly rinse all produce under cold running water.
  2. Add the frozen mango chunks, spinach (or kale), lime juice, basil leaves, and water to a high-powered blender (like a Vitamix).
  3. Secure the blender lid and blend on high speed until completely smooth and creamy, stopping to scrape down the sides as needed.
  4. Taste and adjust sweetness or tartness by adding more honey or lime juice, to your preference.
  5. Pour into a glass filled with ice and garnish with a lime wedge and fresh basil sprig (optional). Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

148g

Fat

0g

Carbs

15g