Sultana Oat Cookies Recipe

These easy-to-make Sultana Oat Cookies are a delightful treat, perfect for any occasion! Adapted from a Coles summer magazine recipe, this recipe is a guaranteed crowd-pleaser. Enjoy chewy, buttery cookies bursting with sultanas and the optional crunch of muesli. Skip the muesli if you prefer a simpler cookie – they're delicious either way! Get ready to bake up a batch of these irresistible cookies in just minutes.

Prep Time 15 mins
Cook Time 20 mins
Calories 146 kcal
Protein 3g
Rating Be the first
Sultana Oat Cookies 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sultana Oat Cookies

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How to Make Sultana Oat Cookies

  1. Preheat oven to 190°C (170°C fan-forced). Line two baking trays with baking paper.
  2. In a large bowl, whisk together the flour, oats, baking powder, and bicarb soda. Stir in the sultanas and muesli (if using).
  3. In a separate bowl, cream together the softened butter and brown sugar until light and fluffy.
  4. Beat in the egg and honey until well combined.
  5. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  6. Drop rounded tablespoons of the mixture onto the prepared baking trays, leaving space between each cookie.
  7. Gently press down on each cookie with a fork to create a criss-cross pattern.
  8. Bake for 10-12 minutes, or until the edges are golden brown.
  9. Let the cookies cool on the baking trays for a few minutes before transferring them to a wire rack to cool completely.
  10. Store in an airtight container at room temperature for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

49g

Fat

18g

Carbs

7g

Frequently Asked Questions

How long does it take to make Sultana Oat Cookies?

Sultana Oat Cookies takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Sultana Oat Cookies?

Sultana Oat Cookies has approximately 146 calories per serving, with about 3 g protein, 7 g carbohydrates and 9 g fat.

What ingredients do I need for Sultana Oat Cookies?

The key ingredients for Sultana Oat Cookies are Self Raising Flour, Muesli, Sultana, Rolled Oats, Brown Sugar, Butter. See the full list with measurements above.

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