Swiss Mocha Cooler Recipe

Beat the heat with this incredibly refreshing Swiss Mocha Cooler! This 5-minute blended beverage is the perfect summer treat, combining the rich flavor of mocha with the coolness of ice cream. A delightful chocolatey drink perfect for a hot day or any time you crave a delicious and easy dessert.

Prep Time 5 mins
Cook Time 5 mins
Calories 149.6 kcal
Protein 10g
Rating Be the first
Swiss Mocha Cooler 75

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Swiss Mocha Cooler

  • 2 tablespoons instant coffee granules
  • 1 cup milk
  • 1 cup vanilla ice cream
  • 1 tablespoon grated chocolate
  • 1-2 maraschino cherries

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How to Make Swiss Mocha Cooler

  1. In a blender, combine 1 cup of milk and 2 tablespoons of instant coffee granules.
  2. Blend on low speed for 15 seconds until the coffee granules are completely dissolved.
  3. Add 1 cup of vanilla ice cream to the blender.
  4. Blend on high speed for 30 seconds, or until the mixture is smooth and creamy.
  5. Pour into a glass and garnish with 1 tablespoon of grated chocolate and 1-2 maraschino cherries, if desired. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

33g

Fat

25g

Carbs

4g

Frequently Asked Questions

How long does it take to make Swiss Mocha Cooler?

Swiss Mocha Cooler takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Swiss Mocha Cooler?

Swiss Mocha Cooler has approximately 149.6 calories per serving, with about 10 g protein, 4 g carbohydrates and 12 g fat.

What ingredients do I need for Swiss Mocha Cooler?

The key ingredients for Swiss Mocha Cooler are Coffee, Milk, Chocolate Ice Cream, 1 tablespoon grated chocolate, 1-2 maraschino cherries. See the full list with measurements above.

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