Texas Taco Burgers Recipe

These Texas Taco Burgers are a game-changer! A fun, family-friendly twist on classic tacos, this recipe is husband-approved, kid-approved, and mom-approved because it's incredibly easy and ready in under 20 minutes. Get ready for juicy burger patties bursting with Tex-Mex flavor!

Prep Time 10 mins
Cook Time 15 mins
Calories 405.6 kcal
Protein 54g
Rating 4.0 (1 Reviews)
Texas Taco Burgers 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Texas Taco Burgers

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How to Make Texas Taco Burgers

  1. In a large bowl, gently combine the ground beef and taco seasoning. Avoid overmixing.
  2. Form the mixture into 4 equal-sized patties.
  3. Heat a large skillet or grill pan over medium-high heat.
  4. Cook the patties for 4-5 minutes per side, or until cooked through and browned.
  5. While the patties cook, lightly toast the burger buns.
  6. Assemble the burgers: Place a patty on each bun bottom, top with cheddar cheese, lettuce, tomato, onion, and salsa.
  7. Add a dollop of sour cream, if desired.
  8. Top with the bun top and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

25g

Fat

37g

Carbs

9g