Ingredients for Thai Tuna Ww 6 Pointsplus
- Soy Sauce
- Cumin
- Brown Sugar
- Toasted Sesame Oil
- Cayenne
- Tuna Steaks
- 1 tablespoon chopped scallions
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How to Make Thai Tuna Ww 6 Pointsplus
- In a glass pie plate, whisk together 2 tablespoons low-sodium soy sauce, 1 tablespoon lime juice, 1 teaspoon fish sauce, 1/2 teaspoon grated ginger, and 1/4 teaspoon red pepper flakes.
- Add a 4-ounce tuna steak to the marinade, turning to coat both sides completely.
- Cover the pie plate with wax paper and microwave on high for 1 minute.
- Sprinkle the tuna with 1 tablespoon chopped scallions.
- Cover and microwave for another minute.
- Let the tuna stand, covered, for 1 minute before serving. This allows the tuna to finish cooking and the flavors to meld.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
11g
Fat
12g
Carbs
1g
