Forktionary

The Very Best Sangria Recipe

Recreate the magic of that popular Spanish restaurant with this irresistible sangria recipe! Years of enjoying their potent and delicious concoction led to this secret recipe. Perfect for parties or a relaxing evening, this sangria is easily customizable to your sweetness preference (don't skimp on the cinnamon!). Choose red or white wine for a refreshing twist – but be warned, it packs a punch!

Prep Time 5 mins
Cook Time 5 mins
Calories 218.5 kcal
Protein 5g
Rating 4.7 (3 Reviews)
The Very Best Sangria 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Very Best Sangria

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How to Make The Very Best Sangria

  1. In a large pitcher, combine 1/2 cup (120ml) of orange juice or squeeze the juice from 1/2 an orange.
  2. Add the juice of 1/2 a lemon.
  3. Stir in 1 cinnamon stick (or 1 teaspoon ground cinnamon) and 2-4 tablespoons of sugar (adjust to taste).
  4. Pour in 1 bottle (750ml) of your choice of red or white wine.
  5. Add 1/2 cup (120ml) of your favorite spirit (brandy, orange liqueur, rum, or vodka).
  6. Fill the pitcher with ice.
  7. Add 4 lemon slices and 4 orange slices.
  8. Gently stir to combine.
  9. Let chill for at least 30 minutes before serving. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

99g

Fat

0g

Carbs

13g

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15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion For 1 Or 2 Beverages Spanish European Dinner Party Number Of Servings