Tim's Shipwreck Diner Blintz Recipe

Dive into a taste of adventure with Tim S Shipwreck Diner Blintz! These crispy, golden-brown pancakes are filled with a sweet and creamy surprise, perfect for a quick breakfast, brunch, or a delightful dessert. Easy to make and bursting with flavor, this recipe is your ticket to a culinary treasure hunt.

Prep Time 5 mins
Cook Time 10 mins
Calories 802.6 kcal
Protein 88g
Rating Be the first
Tim's Shipwreck Diner Blintz 70

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tim's Shipwreck Diner Blintz

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How to Make Tim's Shipwreck Diner Blintz

  1. In a large bowl, whisk together the flour, eggs, milk, sugar, and salt until smooth.
  2. Stir in the melted butter.
  3. Heat a lightly oiled griddle or frying pan over medium heat.
  4. Pour 1/4 cup of batter onto the hot griddle for each blintz.
  5. Cook for 2-3 minutes per side, or until golden brown and cooked through.
  6. Remove from heat and let cool slightly.
  7. Spread a spoonful of your favorite filling onto the center of each blintz.
  8. Fold in half, then in half again to form a triangle or roll into a cylinder.
  9. Serve immediately and enjoy your delicious Shipwreck Diner Blintz!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

73g

Fat

108g

Carbs

21g

Frequently Asked Questions

How long does it take to make Tim's Shipwreck Diner Blintz?

Tim's Shipwreck Diner Blintz takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Tim's Shipwreck Diner Blintz?

Tim's Shipwreck Diner Blintz has approximately 802.6 calories per serving, with about 88 g protein, 21 g carbohydrates and 61 g fat.

What ingredients do I need for Tim's Shipwreck Diner Blintz?

The key ingredients for Tim's Shipwreck Diner Blintz are Milk, Flour, Eggs, Vegetable Oil, Sugar, Farmer Cheese. See the full list with measurements above.

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