Ingredients for Tomato Salsa Uncle Bill's Version
- Roma Tomatoes
- Garlic Cloves
- Jalapeno Peppers
- Red Onion
- Green Pepper
- Sweet Red Pepper
- Fresh Cilantro
- Fresh Basil
- Fresh Parsley
- Wine Vinegar
- Limes
- Ground Cumin
- Liquid Honey
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How to Make Tomato Salsa Uncle Bill's Version
- Finely chop the onion, garlic, and cilantro.
- Remove the stems and seeds from the jalapeños (leave some seeds for extra spice). Dice the jalapeños finely.
- Dice the tomatoes into small, roughly 1/2 inch pieces.
- In a large bowl, combine the chopped onion, garlic, cilantro, jalapeños, and tomatoes.
- Add the lime juice, olive oil, salt, and cumin.
- Gently mix all ingredients until well combined.
- Taste and adjust seasonings as needed. Add more lime juice for extra zing, salt for more savoriness, or jalapeños for extra heat.
- Let the salsa sit for at least 15 minutes to allow the flavors to meld. This step is optional but recommended for the best results.
- Serve with tortilla chips, use as a topping for tacos, burritos, grilled chicken, or fish.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
106g
Fat
0g
Carbs
12g
