Ingredients for Totally Awesome Tortellini Alfredo
- Ham Steaks
- Refrigerated 3 Cheese Tortellini
- Broccoli Florets
- 2 tablespoons of butter
- 2 cloves of garlic
- 4 ounces of cream cheese
- Milk (optional)
- Black Pepper
- Parmesan cheese (amount to taste)
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How to Make Totally Awesome Tortellini Alfredo
- Finely chop 4 ounces of ham.
- Cook 1 pound of cheese tortellini and 1 cup of broccoli florets in a large saucepan according to package directions.
- While the pasta cooks, prepare the sauce.
- Drain the cooked tortellini and broccoli in a colander.
- Melt 2 tablespoons of butter in the same saucepan over medium-low heat.
- Add 2 cloves of minced garlic and cook for 30 seconds, stirring constantly.
- Stir in 4 ounces of cream cheese until smooth.
- Add 1/2 cup of milk and stir until the sauce is creamy and smooth.
- Stir in the chopped ham and 1/4 teaspoon of black pepper.
- Add the drained tortellini and broccoli to the sauce. Gently toss to combine.
- Serve immediately, topped with grated Parmesan cheese (amount to taste).
- Serve with breadsticks, sherbet, and milk (optional).
Nutrition Information (Approximate per serving)
Sodium
43 g
Sugar
7g
Fat
77g
Carbs
1g