Ingredients for Wonderful Rotel King Chicken
- Butter
- Green Pepper
- 1 medium onion, chopped
- Cream Of Mushroom Soup
- Cream Of Chicken Soup
- 1 (10 ounce) can diced Rotel tomatoes and green chilies (undrained)
- Cooked Chicken
- Corn Tortillas
- Cheddar Cheese
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How to Make Wonderful Rotel King Chicken
- Preheat oven to 325°F (160°C).
- In a large saucepan, melt 2 tablespoons of butter or margarine. Add 1 medium chopped onion and 1 green bell pepper, chopped, and cook until softened, about 5-7 minutes.
- Add 2 lbs cooked chicken, shredded or diced. Stir to combine.
- Stir in 1 (10 ounce) can of diced Rotel tomatoes and green chilies (undrained), 1 (10.75 ounce) can condensed cream of chicken soup, and 1 teaspoon chili powder. Season with salt and pepper to taste.
- In a 13x9x2-inch baking pan, layer 6-8 corn or flour tortillas. Spread half of the chicken mixture evenly over the tortillas.
- Sprinkle with 1 1/2 cups shredded cheddar cheese.
- Repeat layers with remaining tortillas, chicken mixture, and cheese.
- Bake for 40-45 minutes, or until heated through and bubbly and the cheese is melted and golden brown.
Nutrition Information (Approximate per serving)
Sodium
37 g
Sugar
8g
Fat
57g
Carbs
8g