Zany Zesty North Africa Middle East Spice Mix Recipe

Ignite your taste buds with this vibrant and zesty spice mix, inspired by the exotic flavors of North Africa and the Middle East! Perfect for chicken, fish, seafood, tofu, or even steak, this versatile blend adds a burst of complex flavor to any dish. The secret? A touch of sugar for delicious caramelization. Easily made in minutes, this recipe is perfect for both experienced cooks and adventurous beginners. Get ready to elevate your culinary game!

Prep Time 5 mins
Cook Time 5 mins
Calories 233.5 kcal
Protein 10g
Rating 5.0 (1 Reviews)
Zany Zesty North Africa Middle East Spice Mix 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Zany Zesty North Africa Middle East Spice Mix

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How to Make Zany Zesty North Africa Middle East Spice Mix

  1. In a small bowl, combine all ingredients. Mix thoroughly until well blended.
  2. Generously sprinkle the spice mix over your chosen protein (chicken, scallops, shrimp, pork, tofu, fish, steak, etc.).
  3. For best results, cook in a cast iron skillet or on a grill over medium-high heat. Cook time will vary depending on the protein; cook until thoroughly heated and cooked through.
  4. Serve immediately and enjoy the explosion of North African and Middle Eastern flavors!

Nutrition Information (Approximate per serving)

Sodium

583 g

Sugar

104g

Fat

3g

Carbs

17g