Ingredients for Zucchini Oven Fries
- 2 medium zucchini
- 1 large egg white
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- Cooking spray
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How to Make Zucchini Oven Fries
- Preheat oven to 400°F (200°C).
- Lightly coat a large baking sheet with cooking spray.
- Trim the ends of 2 medium zucchini and cut each in half lengthwise. Slice into 1/4-inch wide sticks, resembling french fries.
- In a medium bowl, beat 1 large egg white with an electric mixer until soft peaks form.
- Add the zucchini sticks to the egg white and toss gently to coat evenly.
- In a large paper bag, combine 1/2 cup all-purpose flour, 1/4 cup cornstarch, 1 teaspoon salt, and 1/2 teaspoon garlic powder. Shake well to combine.
- Add the zucchini sticks to the bag, 5-7 at a time, and shake gently to coat thoroughly.
- Arrange the zucchini fries in a single layer on the prepared baking sheet. Generously spray all sides with cooking spray to ensure even cooking and crispiness.
- Bake for 30 minutes, flipping halfway through, until golden brown and tender.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
17g
Fat
0g
Carbs
8g