Apple Butter Cake With Beer Honey Rezept

Indulge in the irresistible warmth of this Apple Butter Beer Honey Bundt Cake! This spiced bundt cake recipe boasts a rich, decadent texture and a subtly sweet and spicy flavor profile, thanks to the perfect blend of apple butter, honey, and a hint of beer. A clever adaptation of an online recipe, this version features a touch of unexpected spice, beautifully balanced for a truly unforgettable taste experience. A simple dusting of powdered sugar completes this masterpiece; no fussy frosting required!

Vorbereitung 30 Min.
Kochzeit 100 Min.
Kalorien 537 kcal
Eiweiß 15g
Bewertung Sei der Erste
Apple Butter Cake With Beer Honey 153

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Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Apple Butter Cake With Beer Honey

  • Butter
  • 1 cup light brown sugar, 1/2 cup granulated sugar
  • 2 large eggs
  • 1 cup apple butter
  • Orange Juice
  • 1/4 cup honey
  • Self Rising Flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • Ground Allspice
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 cup beer
  • Raisins
  • Walnuts
  • 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup diced peeled apple
  • powdered sugar for dusting

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Zubereitung von Apple Butter Cake With Beer Honey

  1. Preheat your oven to 350°F (175°C). Grease and flour a 10-inch bundt pan.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a separate bowl, cream together the brown sugar, granulated sugar, and oil until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the apple butter, beer, honey, and vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Fold in the diced apples, cinnamon, cloves, and nutmeg.
  7. Pour the batter into the prepared bundt pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool in the pan for 10-15 minutes before inverting it onto a wire rack to cool completely.
  9. Once completely cool, dust generously with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

253g

Fat

29g

Carbs

33g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Butter Cake With Beer Honey?

Apple Butter Cake With Beer Honey dauert insgesamt etwa 130 Minuten – ungefähr 30 Minuten Vorbereitung und 100 Minuten Kochzeit.

Wie viele Kalorien hat Apple Butter Cake With Beer Honey?

Apple Butter Cake With Beer Honey hat etwa 537 Kalorien pro Portion, mit ungefähr 15 g Eiweiß, 33 g Kohlenhydraten und 20 g Fett.

Welche Zutaten brauche ich für Apple Butter Cake With Beer Honey?

Die wichtigsten Zutaten für Apple Butter Cake With Beer Honey sind Butter, Sugar, Eggs, Apple Butter, Orange Juice, Honey. Die vollständige Liste mit Mengenangaben findest du oben.

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