Apple Oat Cheesecake Bars Rezept

Decadent Apple Oat Cheesecake Bars! This irresistible recipe combines a buttery oat crust, creamy cheesecake filling, and a sweet apple topping for the ultimate fall dessert. Easy to make and perfect for sharing (or not!), these bars are guaranteed to be a crowd-pleaser. Get ready for a taste sensation!

Vorbereitung 25 Min.
Kochzeit 55 Min.
Kalorien 274.2 kcal
Eiweiß 8g
Bewertung Sei der Erste
Apple Oat Cheesecake Bars 209

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Apple Oat Cheesecake Bars

  • 1 1/2 cups quick oats
  • 1/2 cup all-purpose flour and 2 tablespoons all-purpose flour
  • 3/4 cup packed brown sugar
  • 1/2 cup granulated sugar and 1/4 cup granulated sugar
  • 3/4 cup melted butter
  • 1 (8 ounce) package cream cheese, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3 medium Granny Smith apples, peeled, cored and diced
  • 1/2 teaspoon ground cinnamon and 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg and 1/4 teaspoon ground nutmeg
  • Allspice

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple Oat Cheesecake Bars? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Apple Oat Cheesecake Bars

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a large bowl, combine all crust ingredients (1 ½ cups rolled oats, ¾ cup packed brown sugar, ½ cup all-purpose flour, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, ¾ cup melted butter).
  3. Press all but 1 cup of the oat mixture into the bottom of the prepared pan.
  4. Bake for 12-15 minutes, or until the crust is lightly golden. Remove from oven and let cool completely.
  5. In a separate bowl, beat the softened cream cheese and granulated sugar together until smooth. Beat in the eggs one at a time, then stir in the vanilla extract.
  6. Spread the cream cheese mixture evenly over the cooled crust.
  7. In another bowl, combine the diced apples, 2 tablespoons flour, ¼ cup sugar, 1 teaspoon cinnamon, and ¼ teaspoon nutmeg.
  8. Spread the apple mixture evenly over the cream cheese layer.
  9. Sprinkle the reserved 1 cup of oat mixture evenly over the apple layer.
  10. Bake for 20-25 minutes, or until the topping is golden brown and the filling is set.
  11. Let cool completely in the pan before cutting into bars. Refrigerate for at least 2 hours for best results.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

66g

Fat

53g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Oat Cheesecake Bars?

Apple Oat Cheesecake Bars dauert insgesamt etwa 80 Minuten – ungefähr 25 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Apple Oat Cheesecake Bars?

Apple Oat Cheesecake Bars hat etwa 274.2 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 8 g Kohlenhydraten und 26 g Fett.

Welche Zutaten brauche ich für Apple Oat Cheesecake Bars?

Die wichtigsten Zutaten für Apple Oat Cheesecake Bars sind Quick Oats, Flour, Brown Sugar, Granulated Sugar, Butter, Cream Cheese. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben