Beer Wisconsin Bratwurst Rezept

Celebrate Wisconsin's love for brats with this mouthwatering recipe! These juicy sausages are simmered in Milwaukee beer – a tribute to the beer capital of the world – then grilled to perfection. Perfect for grilling, parties, or a casual weeknight dinner. Get ready for a flavor explosion!

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 418.3 kcal

Eiweiß 25g

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Zutaten für Beer Wisconsin Bratwurst

2 tablespoons butter
Sweet Onion
Brown Sugar
Caraway Seed
1/2 teaspoon black pepper
Bratwursts
12 ounces Milwaukee-style beer (or your favorite beer)
Sauerkraut

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Zubereitung von Beer Wisconsin Bratwurst

Melt 2 tablespoons of butter in a Dutch oven over medium heat. Add 1 large chopped onion and sauté until tender, about 5 minutes.
Stir in 1 teaspoon brown sugar, 1 teaspoon caraway seeds, and 1/2 teaspoon black pepper. Arrange 1 pound of bratwurst on top of the onions.
Pour 12 ounces of Milwaukee-style beer over the brats, ensuring they are mostly submerged. (Enjoy the rest responsibly!)
Bring the mixture to a boil, then reduce heat to low and simmer until the brats are cooked through, about 20-25 minutes.
Remove the brats from the pot and set aside. Add 1 cup of sauerkraut to the beer mixture and stir to combine. Heat through for another 2-3 minutes.
Preheat grill to medium-high heat. Grill the brats for 2-3 minutes per side, or until golden brown and heated through. Return the brats to the beer/sauerkraut mixture to keep warm while you prepare the buns.
Serve the brats on fresh baked brat buns. Top with sauerkraut, grilled onions, fresh grated horseradish, ketchup, and/or mustard to taste.

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

24g

Fat

54g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes American Summer Recipes Game Day Recipes Grilling & Bbq

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer Wisconsin Bratwurst?

Beer Wisconsin Bratwurst dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Beer Wisconsin Bratwurst?

Beer Wisconsin Bratwurst hat etwa 418.3 Kalorien pro Portion, mit ungefähr 25 g Eiweiß, 5 g Kohlenhydraten und 44 g Fett.

Welche Zutaten brauche ich für Beer Wisconsin Bratwurst?

Die wichtigsten Zutaten für Beer Wisconsin Bratwurst sind Butter, Sweet Onion, Brown Sugar, Caraway Seed, Pepper, Bratwursts. Die vollständige Liste mit Mengenangaben findest du oben.