Cranberry Cream Cheese Crumb Pie Rezept

Indulge in this irresistible two-layer pie! A creamy, tangy cream cheese base is topped with a sweet and tart cranberry filling, then finished with a buttery, crunchy crumb-nut topping. This show-stopping dessert is perfect for holidays or any special occasion. Easy-to-follow instructions guide you to baking perfection!

Vorbereitung 30 Min.

Kochzeit 60 Min.

Kalorien 4157.9 kcal

Eiweiß 128g

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Zutaten für Cranberry Cream Cheese Crumb Pie

1 (9-inch) unbaked pie crust
14 ounces sweetened condensed milk
4 tablespoons brown sugar
1/2 cup (1 stick) cold unsalted butter
1 cup all-purpose flour
8 ounces cream cheese
2 tablespoons lemon juice
1 tablespoon cornstarch
1 (14 ounce) can whole berry cranberry sauce
1/2 cup chopped walnuts

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Zubereitung von Cranberry Cream Cheese Crumb Pie

Preheat oven to 425°F (220°C).
Bake an empty 9-inch pie crust for 8 minutes. Remove and let cool slightly.
Reduce oven temperature to 375°F (190°C).
In a large bowl, beat 8 ounces of cream cheese until fluffy.
Gradually beat in 14 ounces of sweetened condensed milk until smooth.
Stir in 2 tablespoons of lemon juice.
Pour cream cheese mixture into the partially baked pie crust.
In a small bowl, whisk together 2 tablespoons brown sugar and 1 tablespoon cornstarch.
Stir in 1 (14 ounce) can cranberry sauce.
Pour cranberry mixture evenly over the cream cheese layer.
In a medium bowl, cut 1/2 cup (1 stick) cold unsalted butter into 1 cup all-purpose flour and 2 tablespoons brown sugar until crumbly.
Stir in 1/2 cup chopped pecans or walnuts.
Sprinkle crumb mixture evenly over the cranberry layer.
Bake for 45-50 minutes, or until the topping is golden brown and the filling is set.
Let cool completely on a wire rack before serving.
Serve at room temperature or chilled. Refrigerate leftovers.

Nutrition Information (Approximate per serving)

Sodium

74 g

Sugar

1816g

Fat

501g

Carbs

173g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cranberry Cream Cheese Crumb Pie?

Cranberry Cream Cheese Crumb Pie dauert insgesamt etwa 90 Minuten – ungefähr 30 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Cranberry Cream Cheese Crumb Pie?

Cranberry Cream Cheese Crumb Pie hat etwa 4157.9 Kalorien pro Portion, mit ungefähr 128 g Eiweiß, 173 g Kohlenhydraten und 333 g Fett.

Welche Zutaten brauche ich für Cranberry Cream Cheese Crumb Pie?

Die wichtigsten Zutaten für Cranberry Cream Cheese Crumb Pie sind 10 Inch Unbaked Deep Dish Pie Shell, Sweetened Condensed Milk, Brown Sugar, Butter, Flour, Cream Cheese. Die vollständige Liste mit Mengenangaben findest du oben.