Zutaten für Plum Parfaits With Mascarpone Whipped Cream
- 1 pound plums
- 1/4 cup powdered sugar + 2 tablespoons granulated sugar
- Ground Ginger
- Ground Cinnamon
- 1/2 cup walnuts
- Of Fresh Mint
- Whipping Cream
- Mascarpone Cheese
- 1 teaspoon vanilla extract
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Zubereitung von Plum Parfaits With Mascarpone Whipped Cream
- **Get started:** Preheat oven to 350°F (175°C).
- **Make the Mascarpone Whipped Cream:**
- In a large bowl, beat 1 cup heavy cream with an electric mixer until soft peaks form.
- Add 8 ounces mascarpone cheese, 1/4 cup powdered sugar, and 1 teaspoon vanilla extract. Beat until stiff peaks form.
- Set aside.
- **Toast the Walnuts:**
- Spread 1/2 cup walnuts on a rimmed baking sheet.
- Toast in the preheated oven for 6-8 minutes, or until fragrant and lightly browned.
- Let cool completely.
- **Prepare the Plums:**
- Halve 1 pound plums lengthwise and remove pits.
- Slice each plum half into quarters, then halve crosswise.
- Heat a large skillet over medium heat.
- Add the plums, 2 tablespoons granulated sugar, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground cinnamon.
- Cook, stirring frequently, until the sugar dissolves into a syrup and the plums are tender (about 6-8 minutes for medium-ripe plums). Do not overcook!
- Remove from heat and let cool to room temperature.
- Taste and adjust sweetness if needed.
- **Assemble the Parfaits:**
- Layer the plum mixture, mascarpone whipped cream, and toasted walnuts in 4 sundae glasses or wide-mouthed wine glasses, repeating layers 2-3 times.
- Garnish each parfait with a fresh mint sprig.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
183g
Fat
71g
Carbs
17g
Recipe Tags (Choose a tag and find related recipes!)
30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy Fruit American Easy Beginner Cook Dinner Party Kid Friendly Romantic Cheesecake Nuts Cheese Dietary Gluten Free Midwestern Inexpensive Egg Free Free Of Something Pitted Fruit Plums Taste Mood Sweet Presentation Served Cold
