Plum Parfaits With Mascarpone Whipped Cream Recette

Wow your guests with these stunning Plum Parfaits! Layers of sweet, spiced cooked plums, crunchy toasted walnuts, and creamy mascarpone whipped cream create a dessert that's as beautiful as it is delicious. This quick and easy recipe (ready in under 30 minutes!) is perfect for a special occasion or a delightful weeknight treat. Get ready for rave reviews!

Préparation 15 min

Cuisson 20 min

Calories 464.5 kcal

Protéines 8g

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Plum Parfaits With Mascarpone Whipped Cream

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Plum Parfaits With Mascarpone Whipped Cream

1 pound plums
1/4 cup powdered sugar + 2 tablespoons granulated sugar
Ground Ginger
Ground Cinnamon
1/2 cup walnuts
Of Fresh Mint
Whipping Cream
Mascarpone Cheese
1 teaspoon vanilla extract

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Comment préparer Plum Parfaits With Mascarpone Whipped Cream

**Get started:** Preheat oven to 350°F (175°C).
**Make the Mascarpone Whipped Cream:**
In a large bowl, beat 1 cup heavy cream with an electric mixer until soft peaks form.
Add 8 ounces mascarpone cheese, 1/4 cup powdered sugar, and 1 teaspoon vanilla extract. Beat until stiff peaks form.
Set aside.
**Toast the Walnuts:**
Spread 1/2 cup walnuts on a rimmed baking sheet.
Toast in the preheated oven for 6-8 minutes, or until fragrant and lightly browned.
Let cool completely.
**Prepare the Plums:**
Halve 1 pound plums lengthwise and remove pits.
Slice each plum half into quarters, then halve crosswise.
Heat a large skillet over medium heat.
Add the plums, 2 tablespoons granulated sugar, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground cinnamon.
Cook, stirring frequently, until the sugar dissolves into a syrup and the plums are tender (about 6-8 minutes for medium-ripe plums). Do not overcook!
Remove from heat and let cool to room temperature.
Taste and adjust sweetness if needed.
**Assemble the Parfaits:**
Layer the plum mixture, mascarpone whipped cream, and toasted walnuts in 4 sundae glasses or wide-mouthed wine glasses, repeating layers 2-3 times.
Garnish each parfait with a fresh mint sprig.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

183g

Fat

71g

Carbs

17g

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Questions fréquentes

Combien de temps faut-il pour préparer Plum Parfaits With Mascarpone Whipped Cream ?

Plum Parfaits With Mascarpone Whipped Cream prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Plum Parfaits With Mascarpone Whipped Cream ?

Plum Parfaits With Mascarpone Whipped Cream contient environ 464.5 calories par portion, avec environ 8 g de protéines, 17 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Plum Parfaits With Mascarpone Whipped Cream ?

Les principaux ingrédients de Plum Parfaits With Mascarpone Whipped Cream sont Plums, Sugar, Ground Ginger, Ground Cinnamon, Walnuts, Of Fresh Mint. Consultez la liste complète avec les quantités ci-dessus.