Wendy's Smoked Salmon Chowda Rezept

This award-winning Smoked Salmon Chowder recipe was a contest winner! Rich, creamy, and bursting with the smoky flavor of salmon, this chowder is a comforting classic. Double the recipe for a crowd-pleasing feast! Get ready to experience a taste of pure deliciousness.

Vorbereitung 15 Min.

Kochzeit 30 Min.

Kalorien 201 kcal

Eiweiß 20g

Bewertung Sei der Erste

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Zutaten für Wendy's Smoked Salmon Chowda

Smoked Salmon
2 tablespoons butter
1 medium onion, chopped
2 stalks celery, chopped
Potato
1/4 cup all-purpose flour
Chicken Stock
1/2 cup sour cream
Fresh Dill
1/4 teaspoon black pepper
2 tablespoons fresh parsley

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Zubereitung von Wendy's Smoked Salmon Chowda

Melt 2 tablespoons of butter in a large pot over medium heat. Add 1 medium onion, chopped, and 2 stalks celery, chopped. Sauté until softened, about 5-7 minutes.
Stir in 1/4 cup all-purpose flour and cook for 1 minute, stirring constantly. Gradually whisk in 4 cups of fish stock (or chicken stock).
Add 2 medium potatoes, peeled and diced. Bring to a boil, then reduce heat and simmer for 10-12 minutes, or until potatoes are tender.
Stir in 1/2 cup sour cream, 2 tablespoons fresh dill, 1/4 teaspoon black pepper, and 1 cup smoked salmon, flaked.
Heat for 2-3 minutes, stirring constantly, until heated through. Do not boil.
Stir in 2 tablespoons fresh parsley before serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

Fat

30g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Seafood Salmon Recipes The Americas American Gluten Free Game Day Recipes One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Soups Stews Seafood Chowders Salmon Fish Dietary Saltwater Fish

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Wendy's Smoked Salmon Chowda?

Wendy's Smoked Salmon Chowda dauert insgesamt etwa 45 Minuten – ungefähr 15 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Wendy's Smoked Salmon Chowda?

Wendy's Smoked Salmon Chowda hat etwa 201 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 5 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Wendy's Smoked Salmon Chowda?

Die wichtigsten Zutaten für Wendy's Smoked Salmon Chowda sind Smoked Salmon, Butter, Onion, Celery, Potato, Flour. Die vollständige Liste mit Mengenangaben findest du oben.