Apple And Cinnamon Muffins Vegan Receta

Indulge in the warm, comforting aroma of these delicious vegan apple cinnamon muffins! This versatile recipe is easily customizable – make classic apple muffins, decadent chocolate muffins, or add your favorite mix-ins like coconut, chocolate chips, or nuts. Perfect for breakfast, brunch, or a sweet afternoon treat. Get ready to enjoy moist, tender muffins bursting with flavor! This recipe is also easily adaptable for a delicious vegan apple cinnamon cake.

Preparación 15 min
Cocción 30 min
Calorías 179.1 kcal
Proteína 3g
Valoración Sé el primero
Apple And Cinnamon Muffins Vegan 205

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Apple And Cinnamon Muffins Vegan

  • 1 cup unsweetened applesauce
  • Not used in recipe; 1/4 cup maple syrup (or agave nectar) is used instead.
  • 1 tsp vanilla extract
  • Not used in recipe; 1 1/2 cups all-purpose flour is used instead.
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp ground cinnamon
  • 1/2 cup chopped walnuts (optional)
  • 1 1/2 cups all-purpose flour
  • 1/2 cup plant-based milk (almond, soy, or oat)
  • 1/4 cup maple syrup (or agave nectar)
  • 2 tbsp melted vegan butter (or oil)
  • 1/4 tsp ground nutmeg
  • 1/4 tsp salt
  • 1 cup chopped apples (peeled and cored)

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Cómo preparar Apple And Cinnamon Muffins Vegan

  1. Preheat oven to 375°F (190°C). Line a muffin tin with 5 paper liners.
  2. In a large bowl, whisk together the wet ingredients: 1 cup unsweetened applesauce, 1/2 cup plant-based milk (almond, soy, or oat), 1/4 cup maple syrup (or agave nectar), 2 tbsp melted vegan butter (or oil), 1 tsp vanilla extract.
  3. In a separate bowl, whisk together the dry ingredients: 1 1/2 cups all-purpose flour, 1 tsp baking soda, 1 tsp baking powder, 1/2 tsp ground cinnamon, 1/4 tsp ground nutmeg, 1/4 tsp salt.
  4. Gently fold the dry ingredients into the wet ingredients until just combined. Do not overmix.
  5. Gently fold in 1 cup chopped apples (peeled and cored) and 1/2 cup chopped walnuts (optional).
  6. Fill each muffin liner about 2/3 full.
  7. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

99g

Fat

3g

Carbs

9g

Preguntas frecuentes

¿Cuánto se tarda en preparar Apple And Cinnamon Muffins Vegan?

Apple And Cinnamon Muffins Vegan tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Apple And Cinnamon Muffins Vegan?

Apple And Cinnamon Muffins Vegan tiene aproximadamente 179.1 calorías por ración, con unos 3 g de proteína, 9 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para Apple And Cinnamon Muffins Vegan?

Los ingredientes principales de Apple And Cinnamon Muffins Vegan son Unsweetened Applesauce, Raw Sugar, Vanilla, Spelt Flour, Baking Powder, Baking Soda. Consulta la lista completa con cantidades más arriba.

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