Baked Pecan Oatmeal Recette

Indulge in this irresistible Baked Pecan Oatmeal recipe, a Texas classic! Submitted years ago by the Texas Pecan Growers Association, this warm and comforting breakfast treat is perfect for cozy mornings. The nutty pecans, spiced with cinnamon and nutmeg, bake into a delightful, moist oatmeal crumble. Serve warm with milk and your favorite fruit for a truly unforgettable start to your day!

Préparation 10 min

Cuisson 35 min

Calories 467.1 kcal

Protéines 16g

Note Soyez le premier

210

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Pecan Oatmeal

Not found as a measured ingredient in recipe.
1/2 cup packed light brown sugar
1 large egg
1 cup pecan halves
3 cups rolled oats
1 teaspoon baking powder
1 cup milk
1/4 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/4 cup melted unsalted butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Pecan Oatmeal? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Pecan Oatmeal

Preheat your oven to 350°F (175°C).
In a medium bowl, combine 1/4 cup melted unsalted butter, 1/2 cup packed light brown sugar, 1 large egg, and 1 cup pecan halves.
Add 3 cups rolled oats, 1 teaspoon baking powder, and 1 cup milk. Stir until just combined. Don't overmix!
Pour the batter into a lightly greased 8x8 inch baking dish.
Sprinkle generously with 1/4 teaspoon ground nutmeg and 1/2 teaspoon ground cinnamon.
Bake for 30-35 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
Let cool slightly before cutting into squares. Serve warm or cold with milk, cream, yogurt, or your favorite fresh fruit.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

110g

Fat

17g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Granola And Porridge Breakfast Easy Dietary Low Sodium Low In Something Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Baked Pecan Oatmeal ?

Baked Pecan Oatmeal prend environ 45 minutes du début à la fin — environ 10 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Baked Pecan Oatmeal ?

Baked Pecan Oatmeal contient environ 467.1 calories par portion, avec environ 16 g de protéines, 17 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Baked Pecan Oatmeal ?

Les principaux ingrédients de Baked Pecan Oatmeal sont Oil, Brown Sugar, Egg, Pecans, Oatmeal, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.