Ginger Muffins Recette

Indulge in the irresistible warmth of these gingerbread muffins! Bursting with fresh ginger flavor, these moist and tender muffins are perfect for a delightful breakfast alongside your favorite fruit or a satisfying midday treat. Pack them for lunch or enjoy them warm from the oven – they're guaranteed to be a crowd-pleaser!

Préparation 15 min

Cuisson 35 min

Calories 163.9 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Muffins

1/2 cup (113g) softened unsalted butter
1 cup (200g) granulated sugar
1 large egg
1/4 cup (60ml) molasses
1/4 cup (60ml) boiling water
1 1/2 cups (190g) all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon ground cloves
1/2 cup (70g) crystallized ginger, finely chopped

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Comment préparer Ginger Muffins

Preheat oven to 400°F (200°C). Grease a 12-cup muffin tin.
In a large bowl, cream together 1/2 cup (113g) softened unsalted butter and 1 cup (200g) granulated sugar until light and fluffy.
Beat in 1 large egg, then stir in 1/4 cup (60ml) molasses.
In a separate bowl, whisk together 1 1/2 cups (190g) all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, 1 teaspoon ground ginger, 1/2 teaspoon ground cloves, and 1/4 teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in 1/4 cup (60ml) boiling water.
Fold in 1/2 cup (70g) crystallized ginger, finely chopped.
Fill the prepared muffin cups about 3/4 full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

48g

Fat

12g

Carbs

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60 Minutes Or Less Time To Make Course Preparation Healthy Breads Muffins Dietary Quick Breads Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Muffins ?

Ginger Muffins prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Ginger Muffins ?

Ginger Muffins contient environ 163.9 calories par portion, avec environ 4 g de protéines, 9 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Muffins ?

Les principaux ingrédients de Ginger Muffins sont Butter, Granulated Sugar, Egg, Molasses, Hot Water, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.