Instant Mashed Potato Pancakes Recette

Skip the long prep! These incredibly easy mashed potato pancakes are ready in just 15 minutes. Perfect for a weeknight dinner, they're crispy on the outside, fluffy on the inside, and unbelievably delicious. Serve with your favorite applesauce and sour cream for a comforting and satisfying meal. This recipe uses readily available ingredients and a simple technique, making it ideal for even the busiest cooks. Try it tonight!

Préparation 5 min
Cuisson 15 min
Calories 354.7 kcal
Protéines 24g
Instant Mashed Potato Pancakes 55

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Instant Mashed Potato Pancakes

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Comment préparer Instant Mashed Potato Pancakes

  1. In a medium bowl, whisk together 2 cups instant mashed potato flakes, 1 teaspoon baking powder, and 1/2 cup all-purpose flour.
  2. In a separate bowl, whisk together 1 cup milk (or chicken broth for a savory twist!), 2 large eggs, and 2 tablespoons vegetable oil.
  3. Add 1/4 cup chopped green onions (or snip with kitchen shears) and 1/2 teaspoon salt and 1/4 teaspoon black pepper to the wet ingredients.
  4. Gently pour the wet ingredients into the dry ingredients and use a fork to mix until just combined. A few lumps are okay!
  5. Heat a lightly oiled 10-inch nonstick skillet or griddle over medium-high heat (about 375°F).
  6. For each pancake, pour 1/3 cup of batter onto the hot surface.
  7. Cook for 2-3 minutes per side, or until golden brown and crispy. Flip when bubbles begin to form on the surface and the edges look set.
  8. Serve immediately with your favorite applesauce and/or sour cream.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

4g

Fat

24g

Carbs

14g

Questions fréquentes

Combien de temps faut-il pour préparer Instant Mashed Potato Pancakes ?

Instant Mashed Potato Pancakes prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Instant Mashed Potato Pancakes ?

Instant Mashed Potato Pancakes contient environ 354.7 calories par portion, avec environ 24 g de protéines, 14 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Instant Mashed Potato Pancakes ?

Les principaux ingrédients de Instant Mashed Potato Pancakes sont Instant Potato Flakes, Baking Powder, Flour, Milk, Eggs, Canola Oil. Consultez la liste complète avec les quantités ci-dessus.

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